Home / Crops / Citrus

Citrus · Sitrus

Independent agronomy for citrus orchards.

Fruit size and rind quality are made by nutrition and water over the whole year. We sample the right leaves at the right age, map the soil where the roots actually feed, and advise independently of any supplier.

What we measure, and when

A citrus season, measured.

Each sample is timed to the crop stage where it tells you the most. We work across the Olifants River Valley — Citrusdal and Clanwilliam — and elsewhere in the Western Cape.

Season, July to JuneJulAugSepOctNovDecJanFebMarAprMayJun
Flowering & fruit setAugSepOct
Cell division & fruit sizingOctNovDecJanFebMarApr
HarvestVaries by cultivar: mandarins, navels, ValenciasJulAugSepAprMayJun
Leaf sampleSpring-flush leaves, 4–7 months oldFebMarApr
Soil samplingWith the leaf sample, under the emittersFebMarAprMay
Soil moisture monitoringYear round — citrus never stopsJulAugSepOctNovDecJanFebMarAprMayJun
Crop stageLeaf samplingSoil samplingMoisture monitoringTiming is approximate and shifts with region, cultivar and season.

What we look for

Where citrus gain or lose quality.

The questions we put to every block's numbers — answered independently, with no product attached to the answer.

The right leaf, at the right age

Citrus leaf norms only hold for spring-flush leaves of the right age from non-fruiting shoots. Sampled any other way, a leaf analysis can't be read against them — so we sample it properly.

Nitrogen timing and rind

Nitrogen drives set and fruit size, but late or excessive nitrogen gives coarse rinds and delays colour. The timing is worth as much as the amount.

Potassium and fruit size

Potassium supports fruit size and rind strength; too little is linked to small fruit and rind disorders in some cultivars, too much to coarse rind. We aim for the middle.

Magnesium and micronutrients

Magnesium, zinc, manganese and boron shortages are common in heavy-cropping orchards and on acid soils, and show up first in the leaf analysis.

Acidification under the drippers

Years of fertigation acidify the soil right under the emitters while the work row stays unchanged. We sample where the roots actually feed, so the lime goes where it's needed.

Shallow feeder roots

Most citrus feeder roots sit in the top of the profile. Probes show how deep each irrigation goes and whether the wetted zone matches the root zone.

What you get back

Numbers you can act on, kept season after season.

We keep every result, so this season's numbers always sit beside last season's — and you get a written report after every visit.

  • Leaf analysis on correctly sampled spring-flush leaves, plotted season on season
  • Soil maps under the emitters and in the work row
  • A fertiliser programme by nutrient, timed for set, sizing and rind quality
  • Lime and gypsum recommendations where the drip zone has acidified
  • Probe readings year round, with refill and full points per root zone
A capacitance soil moisture probe installed in a profile pit, with roots exposed in the soil wall
A probe set in the profile, where the roots are actually working.
Evert Bergh, agronomist at Integri Ag, in a harvested field with a soil sampling probe

Contact

Talk to an independent agronomist about your citrus.

Evert Bergh, agronomist. Based in Durbanville, serving farmers across the Olifants River Valley — Citrusdal and Clanwilliam — and elsewhere in the Western Cape, and nationally.

Book your free first farm visit

We walk the lands with you, look at what you already have — soil and leaf results, probe data — and tell you honestly where the gains are. No cost, no obligation.

Interested in

Opens WhatsApp or your email with the message written out — nothing is stored on this site.